Cream Cheese Stuffed Jalapeño Halves Wrapped in Butterfly Shrimp
Jalapeño Halves (35%) covered with wheat flour (5%) stuffed individually with cream cheese (34%) shrimp (26%). Individual quick frozen.
Ingredients
Green Jalapeño halves in brine (prepared with water, Salt, acetic acid and sodium benzoate), covered with wheat Flour, individually stuffed with shrimp and Cream Cheese (Pasteurized milk and Cream, Cheese culture, Salt, Carob Bean Gum, Guar Gum). Individual quick frozen.
